Kitchen opens at 7am for bakery and full breakfast. Lunch available after 11am and Dinner til 10:30.
Open Non-stop!

BREAKFAST MENU OVERVIEW:
(not complete!)
2 Eggs Any Style with home fries and toasted French bread $6.00/Naf10.80

The French Breakfast – buttered toasted baguette, croissant and jam served with juice and coffee or tea $7.00/Naf12.60

American Breakfast – 2 eggs any style with country style bacon or sausage, home fries and toasted and buttered baguette served with juice and coffee or tea $9.00/Naf16.20

2 eggs scrambled Eggs with smoked salmon and grilled tomato and toasted and buttered baguette $12.00/Naf21.60

English Breakfast – 2 eggs any style, beans, breakfast sausage, bacon, grilled tomato, mushrooms served with juice and coffee or tea $14.00/Naf25.20

3 egg Omelet with home fries and toasted French bread………………………… $7.50/Naf13.50
Add: pepper, onion, tomato, mushroom, cheddar…..………………………….$0.50/Naf0.90 each
Add: sausage, ham, goat cheese, swiss cheese………………………………… $1.00/Naf1.80 each
Add: bacon ………………………………………..…………………………………………………$2.00/Naf3.60 each
Add: shrimp or smoked salmon……………………………………………………………$3.00/Naf5.40 each

Eggs Benedict – 2 poached eggs on a croissant served with bacon and hollandaise sauce $10.00/Naf18.80
Eggs Norwegian 2 poached eggs on a croissant served with smoked salmon & hollandaise sauce $12.00/Naf21.60

French Toast with fresh fruit $8.00/Naf14.40
Pancakes with fresh fruit $8.00/Naf14.40

Granola with yogurt $6/Naf10.80
Fresh fruit salad $5/Naf9.00
Croissant $1.50/Naf2.70
Toasted baguette with butter and jam, Pain au chocolat $2.00/Naf3.60
Pain raisin, tresse $2.50/Naf4.50
Chausson au pomme, tarte tatin, bagel with cream cheese $3.00/Naf5.40

Juice, milk, coffee, tea, espresso $2/Naf3.60
Fresh sqeezed orange juice $4/Naf7.20
Hot chocolate, cappuccino, latte $3/Naf5.40
Bloody Mary $6/Naf10.80

MENU OVERVIEW:

Bon Appetit is featuring Daily Changing Specials as well as Soups, Salads, Sandwiches, Pasta, Desserts and a Kids menu. Here an overview of the Meat and Fish dishes...

MEAT:

Coq au Vin – Chicken braised with red wine, onions and bacon, served with mashed potatoes $15.00/Naf27.00

Steak Tartare – Freshly ground raw steak mixed with onion, capers, parsley, French pickles and served with fresh cut fries and green salad $15.00/Naf27.00

Côte de Porc a la Moutarde – Pork chop cooked in a mustard sauce and served with fresh cut fries and ratatouille $15.00/Naf27.00

Bavette a L’echalotte – Flank steak grilled with a shallot sauce and served with fresh cut French fries and ratatouille $15.00/Naf27.00

Souris D’Agneau - Braised Lamb Shank stewed with onions, tomatoes, herbs and white beans $18.00/Naf32.40

Entrecôte Grillée de 350 g – 12 oz Grilled Rib Eye served with fresh cut fries and ratatouille.
Sauces – pepper, blue cheese, spicy mustard, red wine shallot $18.00/Naf32.40

Hamburger- 8 oz Black Angus Hamburger served with fresh cut fries, lettuce, tomato, onion on a home made kaiser bun. (Add: Cheddar, Swiss or Bacon for$1.00/Naf1.80) $10.00/Naf18.00

FISH:

Steak de Thon a la Niçoise - Ahi Tuna cooked in ratatouille and served with rice $18.00/Naf32.40

Vivaneau Meunière – Red snapper pan seared and served with a lemon butter sauce, rice and ratatouille $15.00/Naf27.00

Crevettes à l’ail - Pan sautéed shrimps with garlic, parsley served with rice and ratatouille $15.00/Naf27.00